Get ready for another End of Summer Party! Join us on September 18th, Thursday, at 19:00.

Save the date and don’t forget to make your reservation in advance!

Price: 79€ per person, including a five-course menu, ½ bottle of Ribafreixo wine per person, water, soft drinks and beer.

Menu

Tiger Prawn Salad

Seared Corvina served with Carrot and Apricot Purée, Lobster-filled Ravioli and a Lobster Sauce

Roasted Duck Breast served with Beetroot, Red Cabbage Purée, Sushi Rice, and a Port Wine Sauce

Japanese Sweet Rice Pudding, served with Miso Caramel, Sake Ice Cream, and Sesame Seeds

Coffee with Petit Fours

VAT Included. List of Allergens and Food Intolerances available upon request

Book your table by email: reservations@fourseasonsfairways.com